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We obtain Terre Astesane Rosé from selected Barbera grapes and we carefully vinify it at controlled temperature. It has a light ruby red color and a floral scent, soft and delicate taste.
Accompanies appetizers, light dishes, salads, seafood, fish and white meats.
Vinification in rosé with pressing of the grapes and fermentation of the must at controlled temperature.
Floral scent from Barbera grapes.
20% Cortese, 80% Barbera
Small batch production
appetizers, Charcuterie, White meat
In order to ensure the best international shipping rate, we ask you to buy at least 3 bottles per winery.