Toscana Bianco “Viognier”
€24.50
In stock
Description
Intense golden yellow. On the nose Toscana Bianco “Viognier” is direct and persistent, with citrus hint. A powerful, fresh and sapid wine.
Viognier Palagetto is perfect for apertif but is also really good with fish, light starters and delicate first course.
Production method
Fermented in steel tanks, ageing in concrete tanks for 2 months before bottling process.
Highlights
Powerful, fresh and sapid.
Additional information
| Weight | 1 kg |
|---|---|
| Vintage | 2022 |
| Grape varieties | Viognier |
| Alcohol | 13% vol |
| Remarks | Small batch production |
| Serving temperature | 12°C |
| Food pairings | appetizers, Cheese, Risotto, Soup |
In order to ensure the best international shipping rate, we ask you to buy at least 3 bottles per winery.
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