Sugame Toscana Rosso IGT
€18.50
In stock
Description
This wine is produced primarily with Sangiovese grapes and a small percentage of Cabernet Sauvignon and Merlot. Fermented and matured in steel vats. This red wine is a young well-structured wine, ruby red in color and expressing the primal flavors of the grape. On the palate it is slightly tannic and has a good finish.
Production method
Fermented and matured in stainless steel vats.
Highlights
Primal flavours of the grape, slightly tannic and has a good finish.
Additional information
| Weight | 1 kg |
|---|---|
| Grape varieties | Cabernet Sauvignon, Merlot, Sangiovese |
| Alcohol | 13,5°C vol |
| Remarks | Certified organic |
| Serving temperature | 16-18°C |
| Food pairings | Cheese, Pasta, Red meat, White meat |
In order to ensure the best international shipping rate, we ask you to buy at least 3 bottles per winery.
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